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May 19, 2019 , 6:00 pm
A cooking and tasting demonstration with chef and cookbook author Sharon Heyden will take place on Sunday, May 19, at 6 p.m. at the Heyden residence. Heyden is the author of “A Culinary Journey: Exotic Kosher Cuisine.”
Space will be limited to the first 28 people who RSVP at firstname.lastname@example.org.